A delicate and floral latte, sweetened with honey and topped with a luxurious layer of frothed cream, infused with a hint of lavender.
Café con Hielo is a Spanish beverage that consists of coffee served with a glass of ice. Sugar is added to the hot coffee, then it's poured over the ice.
A Cortado is a Spanish-origin general term for a beverage consisting of espresso mixed with a roughly equal amount of warm milk to reduce the acidity.